Tung Ting 2OZ

Often called the “Burgandy of Teas”, it is the most celebrated China black tea; Notes reminiscent of wine, orchids, and chocolate. Lower in caffine than average black teas.

A rich blend of black teas with coconut flavoring.
*CONTAINS NUTS*

Often called the “Champagne of Teas”, the first flush, delicately flavored tea is grown in the Darjeeling region of Northeast India.

Notes of plump juicy raspberries delicately blended with sweet honey.

Sweet peach with a touch of ginger.

Black tea with apple cinnamon and creamy caramel bits.