Island Coconut 2OZ

Milder than most breakfast teas, this elegant blend of ceylon teas offers a traditional mellow flavor. Our British friends often put milk in their teacup before they pour tea!

Often called the “Champagne of Teas”, the first flush, delicately flavored tea is grown in the Darjeeling region of Northeast India.

Refreshing black tea with mango bits and lemon peel.

Tart & fruity; hibiscus with currants, blueberries, orange, and mango.

Smoked over Pinewood embers, this rich tea has a distinct, assertively smoky flavor and aroma.