$10.98
Milder than most breakfast teas, this elegant blend of ceylon teas offers a traditional mellow flavor. Our British friends often put milk in their teacup before they pour tea!
2 in stock
Refreshing black tea with mango bits and lemon peel.
Notes of plump juicy raspberries delicately blended with sweet honey.
The highest grade of green tea, called Pinhead because the leaves are rolled into small pellets. Also known as “Pearl Tea” in China.
A rooibos and black tea blend with lime essence, mint, and rum flavoring.
Smoked over Pinewood embers, this rich tea has a distinct, assertively smoky flavor and aroma.
Tart & fruity; hibiscus with currants, blueberries, orange, and mango.
Full-bodied China black tea which produces a golden cup with floral overtones.
Ti Kwan Yin oolong blended with black currant, lychee, and floral notes.