Ginger Peach 2OZ

This classic tea is sweet, silky, and floral, producing a lighter cup.

Rhubarb bits and rose petals make this cup a delicious treat.

Raspberries, lemon, apple, hibiscus, rosehip, strawberry leaves, chamomile & cornflower petals.

Often called the “Burgandy of Teas”, it is the most celebrated China black tea; Notes reminiscent of wine, orchids, and chocolate. Lower in caffine than average black teas.

A blend of black teas and roobios with chocolate and almond.
*CONTAINS NUTS*

Medium-bodied black tea from Sri-Lanka’s most famous tea estate.