$8.96
Roobios blended with vanilla beans and a hint of cream. This blend is indigenous to the Cape Region of South Africa, often called “The Cape of Good Hope”.
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Refreshing black tea with mango bits and lemon peel.
This very rich, full-bodied tea is blended from the ten finest tea gardens in Assamk, Kenya, and Rwanda. Often joined with cream and sugar.
Tart & fruity; hibiscus with currants, blueberries, orange, and mango.
A blend of black teas and roobios with chocolate and almond. *CONTAINS NUTS*
The highest grade of green tea, called Pinhead because the leaves are rolled into small pellets. Also known as “Pearl Tea” in China.
A rooibos and black tea blend with lime essence, mint, and rum flavoring.
Full-bodied China black tea which produces a golden cup with floral overtones.
Often called the “Champagne of Teas”, the first flush, delicately flavored tea is grown in the Darjeeling region of Northeast India.