$8.98
Often called the “Burgandy of Teas”, it is the most celebrated China black tea; Notes reminiscent of wine, orchids, and chocolate. Lower in caffine than average black teas.
2 in stock
Often called the “Champagne of Teas”, the first flush, delicately flavored tea is grown in the Darjeeling region of Northeast India.
Raspberries, lemon, apple, hibiscus, rosehip, strawberry leaves, chamomile & cornflower petals.
(Majulighur) An excellent morning tea, this assam brews a sturdy cup with a smooth, malty flavor.
Black tea with cinnamon pieces and orange peels.
Notes of plump juicy raspberries delicately blended with sweet honey.
Refreshing black tea with mango bits and lemon peel.
Sweet cake taste with a melange of fruits and nuts. *CONTAINS NUTS*