Mariposa Oolong 2OZ

Often called the “Champagne of Teas”, the first flush, delicately flavored tea is grown in the Darjeeling region of Northeast India.

(Majulighur) An excellent morning tea, this assam brews a sturdy cup with a smooth, malty flavor.

A rooibos and black tea blend with lime essence, mint, and rum flavoring.

Tart & fruity; hibiscus with currants, blueberries, orange, and mango.

Milder than most breakfast teas, this elegant blend of ceylon teas offers a traditional mellow flavor. Our British friends often put milk in their teacup before they pour tea!

Full-bodied China black tea which produces a golden cup with floral overtones.