Nut Crunch 2OZ

A roasted mate’ & roobios blend, with caramel bits, chicory root, and marigolds.

Smoked over Pinewood embers, this rich tea has a distinct, assertively smoky flavor and aroma.

(Majulighur) An excellent morning tea, this assam brews a sturdy cup with a smooth, malty flavor.

Often called the “Burgandy of Teas”, it is the most celebrated China black tea; Notes reminiscent of wine, orchids, and chocolate. Lower in caffine than average black teas.

Full-bodied China black tea which produces a golden cup with floral overtones.

Tart & fruity; hibiscus with currants, blueberries, orange, and mango.