After Seven 2OZ

Refreshing black tea with mango bits and lemon peel.

Milder than most breakfast teas, this elegant blend of ceylon teas offers a traditional mellow flavor. Our British friends often put milk in their teacup before they pour tea!

Often called the “Burgandy of Teas”, it is the most celebrated China black tea; Notes reminiscent of wine, orchids, and chocolate. Lower in caffine than average black teas.

Medium-bodied black tea from Sri-Lanka’s most famous tea estate.

A blend of black teas and roobios with chocolate and almond.
*CONTAINS NUTS*

Black tea with apple cinnamon and creamy caramel bits.