Caramel Mate 2OZ*

Refreshing black tea with mango bits and lemon peel.

Tart & fruity; hibiscus with currants, blueberries, orange, and mango.

Black tea with apple cinnamon and creamy caramel bits.

Often called the “Burgandy of Teas”, it is the most celebrated China black tea; Notes reminiscent of wine, orchids, and chocolate. Lower in caffine than average black teas.

A blend of black teas and roobios with chocolate and almond.
*CONTAINS NUTS*

Rhubarb bits and rose petals make this cup a delicious treat.