Caramel Mate 2OZ*

Often called the “Burgandy of Teas”, it is the most celebrated China black tea; Notes reminiscent of wine, orchids, and chocolate. Lower in caffine than average black teas.

Milder than most breakfast teas, this elegant blend of ceylon teas offers a traditional mellow flavor. Our British friends often put milk in their teacup before they pour tea!

(Majulighur) An excellent morning tea, this assam brews a sturdy cup with a smooth, malty flavor.

Black tea with cinnamon pieces and orange peels.

Full-bodied China black tea which produces a golden cup with floral overtones.

A rich blend of black teas with coconut flavoring.
*CONTAINS NUTS*