Milk Oolong 2OZ

Raspberries, lemon, apple, hibiscus, rosehip, strawberry leaves, chamomile & cornflower petals.

Notes of plump juicy raspberries delicately blended with sweet honey.

Full-bodied China black tea which produces a golden cup with floral overtones.

Often called the “Champagne of Teas”, the first flush, delicately flavored tea is grown in the Darjeeling region of Northeast India.

A roasted mate’ & roobios blend, with caramel bits, chicory root, and marigolds.

This very rich, full-bodied tea is blended from the ten finest tea gardens in Assamk, Kenya, and Rwanda. Often joined with cream and sugar.