After Seven 2OZ

Rhubarb bits and rose petals make this cup a delicious treat.

Often called the “Burgandy of Teas”, it is the most celebrated China black tea; Notes reminiscent of wine, orchids, and chocolate. Lower in caffine than average black teas.

Our half-fermented Pu-her is blended with whole coffee beans for a warm, malty cup. Our first choice for those are ready to replace their morning coffee with hot tea.

A rooibos and honeybush blend flavored with candied almonds.
*CONTAINS NUTS*

Black tea with cinnamon pieces and orange peels.

Flavored with oil of the bergamot fruit and hints of smooth creamy vanilla.