$7.98
Black tea with coconut, bits of cocoa, strawberry, yogurt, and vanilla. *CONTAINS NUTS*
Out of stock
Medium-bodied black tea from Sri-Lanka’s most famous tea estate.
A blend of black teas and roobios with chocolate and almond. *CONTAINS NUTS*
Raspberries, lemon, apple, hibiscus, rosehip, strawberry leaves, chamomile & cornflower petals.
Ti Kwan Yin oolong blended with black currant, lychee, and floral notes.
Fresh plum and a zing of ginger.
Black tea with apple cinnamon and creamy caramel bits.
This classic tea is sweet, silky, and floral, producing a lighter cup.
Often called the “Champagne of Teas”, the first flush, delicately flavored tea is grown in the Darjeeling region of Northeast India.