$10.98
Milder than most breakfast teas, this elegant blend of ceylon teas offers a traditional mellow flavor. Our British friends often put milk in their teacup before they pour tea!
2 in stock
Tart & fruity; hibiscus with currants, blueberries, orange, and mango.
(Majulighur) An excellent morning tea, this assam brews a sturdy cup with a smooth, malty flavor.
Sweet peach with a touch of ginger.
A roasted mate’ & roobios blend, with caramel bits, chicory root, and marigolds.
Rooibos combined with cocoa bits and exotic indian spices.
Flavored with oil of the bergamot fruit and hints of smooth creamy vanilla.
Often called the “Champagne of Teas”, the first flush, delicately flavored tea is grown in the Darjeeling region of Northeast India.
The rich flavor or cappuccino with the benefits of red tea; an excellent choice for the coffee lover.