Hummingbird Cake 2OZ

Medium-bodied black tea from Sri-Lanka’s most famous tea estate.

Refreshing black tea with mango bits and lemon peel.

A smooth black tea with blackberry leaves and flavoring.

Tart & fruity; hibiscus with currants, blueberries, orange, and mango.

Often called the “Burgandy of Teas”, it is the most celebrated China black tea; Notes reminiscent of wine, orchids, and chocolate. Lower in caffine than average black teas.

Often called the “Champagne of Teas”, the first flush, delicately flavored tea is grown in the Darjeeling region of Northeast India.

Medium-bodied black tea from Sri-Lanka’s most famous tea estate.

Refreshing black tea with mango bits and lemon peel.

A smooth black tea with blackberry leaves and flavoring.

Tart & fruity; hibiscus with currants, blueberries, orange, and mango.