Kenilworth Estate 2OZ*

A blend of black teas and roobios with chocolate and almond.
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Apple, orange, and vanilla bits, with lemongrass and verbena.

This roobios, in its green form, is flavored with orange, strawberry, peach, sunflowers, and cornflowers.
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Our half-fermented Pu-her is blended with whole coffee beans for a warm, malty cup. Our first choice for those are ready to replace their morning coffee with hot tea.

This very rich, full-bodied tea is blended from the ten finest tea gardens in Assamk, Kenya, and Rwanda. Often joined with cream and sugar.

Smoked over Pinewood embers, this rich tea has a distinct, assertively smoky flavor and aroma.