Lapsung Souchung 2OZ

Often called the “Champagne of Teas”, the first flush, delicately flavored tea is grown in the Darjeeling region of Northeast India.

The rich flavor or cappuccino with the benefits of red tea; an excellent choice for the coffee lover.

This roobios, in its green form, is flavored with orange, strawberry, peach, sunflowers, and cornflowers.
*CONTAINS NUTS*

Milder than most breakfast teas, this elegant blend of ceylon teas offers a traditional mellow flavor. Our British friends often put milk in their teacup before they pour tea!

This very rich, full-bodied tea is blended from the ten finest tea gardens in Assamk, Kenya, and Rwanda. Often joined with cream and sugar.

Rhubarb bits and rose petals make this cup a delicious treat.