Nut Crunch 2OZ

Milder than most breakfast teas, this elegant blend of ceylon teas offers a traditional mellow flavor. Our British friends often put milk in their teacup before they pour tea!

Full-bodied China black tea which produces a golden cup with floral overtones.

This very rich, full-bodied tea is blended from the ten finest tea gardens in Assamk, Kenya, and Rwanda. Often joined with cream and sugar.

A blend of black teas and roobios with chocolate and almond.
*CONTAINS NUTS*

Black tea with apple cinnamon and creamy caramel bits.

Often called the “Champagne of Teas”, the first flush, delicately flavored tea is grown in the Darjeeling region of Northeast India.