The finest of oolongs, the darker, iron-colored leaves infuse a smooth fruity-sweet flavor, which is highly aromatic.
5 in stock
(Majulighur) An excellent morning tea, this assam brews a sturdy cup with a smooth, malty flavor.
Apple, orange, and vanilla bits, with lemongrass and verbena.
Tart & fruity; hibiscus with currants, blueberries, orange, and mango.
Smoked over Pinewood embers, this rich tea has a distinct, assertively smoky flavor and aroma.
Our half-fermented Pu-her is blended with whole coffee beans for a warm, malty cup. Our first choice for those are ready to replace their morning coffee with hot tea.
Black tea with apple cinnamon and creamy caramel bits.
A smooth black tea with blackberry leaves and flavoring.
This very rich, full-bodied tea is blended from the ten finest tea gardens in Assamk, Kenya, and Rwanda. Often joined with cream and sugar.