Fancy Formosa 2OZ*

This roobios, in its green form, is flavored with orange, strawberry, peach, sunflowers, and cornflowers.
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Refreshing black tea with mango bits and lemon peel.

Often called the “Champagne of Teas”, the first flush, delicately flavored tea is grown in the Darjeeling region of Northeast India.

A blend of black teas and roobios with chocolate and almond.
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Medium-bodied black tea from Sri-Lanka’s most famous tea estate.

This classic tea is sweet, silky, and floral, producing a lighter cup.