Monk’s Blend 2OZ

Often called the “Champagne of Teas”, the first flush, delicately flavored tea is grown in the Darjeeling region of Northeast India.

A rich blend of black teas with coconut flavoring.
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This roobios, in its green form, is flavored with orange, strawberry, peach, sunflowers, and cornflowers.
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A rooibos and black tea blend with lime essence, mint, and rum flavoring.

A smooth black tea with blackberry leaves and flavoring.

Smoked over Pinewood embers, this rich tea has a distinct, assertively smoky flavor and aroma.