Raspberry Lemonade 2OZ

Tart & fruity; hibiscus with currants, blueberries, orange, and mango.

Our half-fermented Pu-her is blended with whole coffee beans for a warm, malty cup. Our first choice for those are ready to replace their morning coffee with hot tea.

Rhubarb bits and rose petals make this cup a delicious treat.

Often called the “Champagne of Teas”, the first flush, delicately flavored tea is grown in the Darjeeling region of Northeast India.

A rooibos and black tea blend with lime essence, mint, and rum flavoring.

This very rich, full-bodied tea is blended from the ten finest tea gardens in Assamk, Kenya, and Rwanda. Often joined with cream and sugar.